Our Tamarind Range
Key Health Benefits
Mechanism of Action
Published Literature Reference

Tamarind Concentrate

Botanical name: Tamarindus indicus

Common name: Tamarind Fruit

Standardized for: Brix Value

Our Tamarind Range

NLT65 Brix

NLT72-75 Brix

Key Health Benefits

Extensively used for culinary purposes and in the Food industry due to its inherent sweet and sour taste it lends to the cuisine.
Well known for its traditional use as a laxative.
Also has antioxidant potential

Mechanism of Action

The laxative property of the fruit pulp concentrate is attributed to its high concentration of Tartaric and Malic acids and Potassium.

Published Literature Reference

Singh, et al., Tamarindus indica: Extent of explored potentialPharmacognosy Reviews | January-June 2011 | Vol 5 | Issue 9
Chimsah et al., A review of explored uses and study of nutritional potential of tamarind (Tamarindus indica L.) inNorthern GhanaAfrican journal of Food Science Vol.14(9) pp. 285-294, October 2020
Pinar Kuru, et al.,Tamarindus indica and its health related effectsAsian Pac J Trop Biomed 2014; 4(9): 676-681

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